Our Hebrew National beef hot dogs are served on Martin’s split-top potato rolls and served with kettle chips, pickle and coleslaw. Plant-based? Vegan Impossible Dog’s are always available!

A close-up photo of a smiling middle-aged couple taking a selfie outdoors. The woman has curly gray hair, glasses, and is wearing a dark jacket. The man has short gray hair, a beard, and is also wearing a dark jacket.

Simple Sailor

Hot dog with your choice of mustard, ketchup or sweet relish. Add-ons available to make it your own! Sides not included.

First Cast

Hot dog wrapped in a fluffy egg blanket, melted cheese and sriracha-ketchup served on a toasted buttered bun.

The Keeper

Lump crab cake formed into a “dog” with shredded lettuce, Old Bay, lemon remoulade and fresh chives.

Marina Melt

Hot dog tucked inside gooey grilled cheese made with Old Bay butter. 

The Sinker

Hot dog loaded with beef chili, shredded cheese and chopped onion.

Robin’s Reuben

Hot dog with Swiss, sauerkraut and Russian dressing. A Dock Dogs tribute.

Captain’s Choice

Hot dog with crispy bacon, melted cheddar, BBQ sauce and chopped onion.

Windy Dog

Hot dog with yellow mustard, sweet relish, chopped onion, tomato relish, pickle spear, sport peppers and celery salt.

Dock Dogs is food, fun, and nostalgia — a true partnership built on the simple pleasure of being by the water.